Ghevar is a unique and crisp traditional Rajasthani dessert recipe prepared mainly from maida and sugar syrup. Basically, it is a disc-shaped sweet cake with porous texture and is mainly served by dipping it in sugar syrup or topped with milk rabdi. It is such a delicious recipe.<br /><br />Ghevar Recipe | मलाई घेवर | राजस्थानी रबड़ी घेवर हलवाई स्टाइल | How to make ghewar at home<br /><br />Ingredients for Ghevar <br />Ghee - 3 tbsp<br />Milk- 1/2 l<br />Refined Flour - 1 cup <br />Sugar - 1 cup <br />Pistachio flakes<br />Green Cardamom -2 nos crushed<br />and<br />Ghee and oil mix for fry<br /><br /><br />***************************************************************<br />Email –poojaamu17@gmail.com <br />*******************************************************<br />MY SELF FACEBOOK___https://www.facebook.com/amayraskitchen1<br />FACEBOOK_PAGE_____ https://www.facebook.com/amayraskitchen<br />INSTAGRAM__________ https://www.instagram.com/amayraskitchen<br />TWITTER_____________ https://twitter.com/amayraskitchen<br />PINTEREST__________ https://in.pinterest.com/amayraskitchen<br />TUMBLR______________https://amayraskitchen.tumblr.com<br />SUBSCRIBE NOW _____https://bit.ly/3fDR8hT<br />YOUTUBE CHANNEL__https://www.youtube.com/c/AmayrasKitchen<br />********************************************************************<br />
